All the weird things we loved to eat as kids
When we were kids, we’d never even heard of Ottolenghi or Jamie Oliver and so assumed the stuff our parents were feeding us was the height of gourmetness.
Not only that, we came up with our own delicious delicacies. We’re talking sugar and margarine sandwiches, cordial poured over ice cream and pretty much anything doused in tomato sauce. Here’s some more gross nostalgic kid-delicious things we used to love. Many of which we’d be glad to never eat again (Spam sandwiches, anyone?).
Processed meat
Devon, Fritz, Bung, Strasbourg … whatever you call it, one thing’s for sure – that mystery meat could be made from gizzards and toes and ears. Who knows? Then, we loved it with plenty of tomato sauce. Now? No ThankSpew.
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