Ginger During Pregnancy
Should Pregnant Women Avoid Ginger? Or Is It a Puke-Busting Miracle Food?
Pregnancy can bring a whirlwind of changes, and one of the most common challenges many women face is morning sickness. With nausea and vomiting affecting approximately 70% of pregnant women, it’s no surprise that many are on the lookout for effective remedies. One popular option that frequently comes up in discussions is ginger. But should pregnant women embrace this natural remedy, or is it something to avoid? Let’s dive into the details about Ginger During Pregnancy.
What Is Ginger?
Ginger, scientifically known as Zingiber officinale, is a flowering plant celebrated for its aromatic and flavorful root, which is commonly used both as a spice in cooking and as a key ingredient in herbal remedies. The root is packed with beneficial compounds, including antioxidants and essential oils, making it a popular choice for various health benefits. From beverages to lozenges and candies, ginger is widely available in many forms. However, before consuming ginger while pregnant, it’s crucial to consult with your OB to determine a safe dosage for you and your developing baby.

The Benefits of Ginger During Pregnancy
Ginger has been used for centuries as a natural remedy for various ailments, and recent studies suggest it may be particularly effective for pregnant women dealing with nausea. The active compounds in ginger—primarily gingerols and shogaols—are believed to have anti-nausea effects. These compounds can influence receptors in the digestive system, potentially speeding up stomach emptying and alleviating feelings of nausea.
Many women report relief from morning sickness by consuming ginger tea, which is made by steeping fresh or dried ginger root in hot water. This remedy not only soothes the stomach but also provides hydration, which is essential during pregnancy.
1. Relieves Morning Sickness and Nausea
Morning sickness affects up to 80% of women in their first trimester, leading to symptoms that can range from mild nausea to severe vomiting. Ginger has been scientifically linked to alleviating these symptoms, thanks to its active compounds like gingerols and shogaols, which can help reduce nausea and promote digestive comfort.
2. Aids Digestion and Reduces Bloating
For centuries, ginger has been recognized as a natural remedy for digestive issues, including indigestion and constipation—common pregnancy discomforts. Research indicates that ginger can stimulate digestive movement, enhancing food passage through the digestive system and helping to alleviate bloating.
3. Strengthens the Immune System
Pregnancy often results in a weakened immune system, making women more susceptible to illness. Ginger is packed with antioxidants and antimicrobial properties that can help bolster your immune defences and promote quicker recovery from common colds and coughs.
4. Supports Healthy Fetal Development
Ginger contains essential antioxidants and nutrients that are beneficial for fetal development. While direct studies on ginger’s impact on fetal growth are limited, a well-rounded diet rich in antioxidants is crucial for prenatal health. Some evidence suggests that consuming about one gram of fresh ginger daily could potentially support healthy fetal development.
5. Reduces Inflammation
Ginger’s anti-inflammatory properties come from compounds like gingerols and shogaols. While some inflammation is normal during pregnancy, excessive inflammation can pose risks. Ginger may help mitigate this by promoting a healthier inflammatory response.
6. Helps Regulate Blood Sugar Levels
Gestational diabetes affects 2-10% of pregnant women in the U.S. Some studies indicate that ginger may help regulate blood sugar levels, making it a potentially beneficial addition to a balanced diet during pregnancy.
7. Improves Blood Circulation and Lowers Cholesterol
Ginger contains salicylate, a natural compound that acts as a blood thinner, enhancing circulation and ensuring a healthy blood supply to your developing baby. Additionally, it helps the body utilize cholesterol more effectively, contributing to lower cholesterol levels.
8. Alleviates Heartburn
Ginger can boost gastrointestinal motility, promoting faster stomach emptying and reducing the likelihood of acid reflux. This can help relieve the uncomfortable burning sensation associated with heartburn during pregnancy.
9. Eases Anxiety
Emerging research suggests that ginger may offer anxiety relief due to its calming aroma and bioactive compounds. These effects can help promote relaxation and alleviate feelings of anxiety, which can be especially beneficial during pregnancy.

Are There Risks Associated with Ginger?
While ginger is often lauded for its benefits, it’s crucial to approach its use with caution. Some studies suggest that high doses of ginger may pose risks, including a potential increase in miscarriage rates. Norwegian researchers have raised concerns based on animal studies, indicating that large amounts of ginger could be harmful. Although these studies were conducted on rats, they underline the importance of being cautious.
How Much Ginger Is Too Much?
Determining the appropriate amount of ginger can be tricky. Research suggests that a daily intake of up to 1000mg of dried ginger is generally considered safe for pregnant women. However, ginger capsules can vary widely in potency, making it challenging to know exactly how much you’re consuming.
For those looking to enjoy ginger in its natural form, the equivalent of 1000mg can be found in:
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1 teaspoon of fresh grated ginger
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Two 1-inch pieces of crystallized ginger
Starting with fresh ginger is a straightforward way to ensure you’re not overdoing it while still reaping the benefits.
How Should Pregnant Women Take Ginger?
If you’re interested in incorporating ginger into your diet, here are a few delicious ways to do so:
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Ginger Tea: Grate one teaspoon of fresh ginger and steep it in boiling water for several minutes. You can enjoy it plain or add lemon and honey for extra flavour. This tea is not only soothing but also hydrating.
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Crystallized Ginger: Keep some crystallized ginger handy for a quick fix. Simply pop a piece in your mouth before getting out of bed to help combat morning nausea.
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Ginger in Cooking: Incorporate fresh ginger into your meals. Whether added to stir-fries, soups, or smoothies, ginger can enhance the flavour of your dishes while potentially easing nausea.
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Ginger Ale: Opt for natural ginger ale made with real ginger. This can be a refreshing way to hydrate while soothing your stomach.
Can Ginger Affect Pregnancy Hormones?
There’s an ongoing discussion about ginger’s potential role in promoting ovulation and regulating menstrual cycles. Some preliminary findings suggest that ginger might positively influence thyroid function, which could, in turn, help balance hormone levels. However, further research is needed to fully understand ginger’s impact on hormonal health during pregnancy.
Consult Your Healthcare Provider
Before making any changes to your diet or introducing new supplements during pregnancy, it’s essential to consult with your doctor or midwife. They can provide personalized guidance based on your health history and pregnancy status.

Should You Take a Prenatal Vitamin with Ginger?
Given the various benefits of ginger for both mother and baby, incorporating it into your prenatal routine can be advantageous. Prenatal vitamins that include ginger can be an easy and effective way to harness its properties, particularly for combating morning sickness.
Timing Matters
When taking a prenatal vitamin with ginger, timing can be key. Some women find it helpful to take the vitamin before bed, allowing them to wake up feeling more refreshed and less nauseous. Others prefer taking it right after getting up, preemptively combating morning sickness before it sets in.
Conclusion
Ginger can be a valuable ally for many pregnant women dealing with nausea and vomiting. With its potential benefits and generally safe profile when consumed in moderation, ginger is worth considering as a remedy for morning sickness. However, it’s crucial to stay informed about the possible risks and to consult healthcare providers before starting any new treatments. So, if you’re grappling with morning sickness, why not give ginger a try? You might just find that this natural remedy helps you navigate the challenges of pregnancy a bit more comfortably.