You can be rest assured that when you cook from this beautiful little cookbook by Annabel Karmel that there’s years of expertise in child nutrition behind it. Annabel Karmel has written fourteen cookbooks with healthy eating as the central principle.
Using creativity and fun as the basis for making nutricious and inspired eats, this book gets the kids involved so that cooking becomes an enjoyable shared family task. Even the fussiest of eaters will barely notice that they’re eating the healthiest of foods when they’ve had the pleasure of helping to prepare it! We tried the pizza faces and the kids had so much fun decorating (and eating the vegetables!)
With step by step photos, your children can follow the recipe with you. The roles of the adult and child cooks are clearly defined so that the kids can skill up on the safer tasks like weighing, measuring and mixing, while the adult takes care of all that is hot or sharp.
Cooking with my three year old is one of our favourite activities. We have a cooking date almost every week and this fine publication will be joining us soon.
It’s a great way to teach a child to follow a set of instructions and prepare them for feeding the entire family by their teens!
This hardcover is a steal at just $14.99 plus post, from Fishpond.