1. Baked macaroni cheese recipe

    This my friends, is kids’ comfort food at its best. There’s not a skerrick of greenery or vegetable to be seen so it’s bound to be wolfed down without question. Rich in cheese, dairy and carbolicious pasta, it goes without saying this recipe isn’t the

  2. Best ever triple chocolate biscuit recipe

    My sister-in-law is the queen of edible gifts. One of my all time favourite gifts from her kitchen is her triple choc biscuits. A gift standard biscuit if ever there was one, these biscuits are superb in their chocolate flavour and fudge like centres. A

  3. Delicious and moist pumpkin loaf recipe

    Pumpkin bread. Please, don’t reel back in horror at the thought – it tastes nothing like the hardy vegetable and is full bodied in a dense crumb, with a caramel like flavour. A scraping (or shovel) of butter on top of a slice and it

  4. Speckled Easter egg cookies recipe

    I’m no cookie decorator, but these chocolate icing covered speckled Easter egg cookies are easily achieved in your own kitchen – and with a little piping practise, they’re picture perfect!


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